Extraction Technologies

Extraction Technologies
Science-driven extraction for uncompromised nutrient integrity
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Since 1961, Aroma New Zealand has been leading the way in marine ingredient extraction, continuously evolving to stay one step ahead of the industry.
Our advanced processing methods ensure maximum nutrient retention, delivering high-quality, bioavailable marine extracts to world-leading nutraceutical brands.
With a strong focus on innovation and sustainability, we keep our extraction processes up to date with the latest technology, allowing us to preserve bioactive compounds and enhance ingredient efficacy—without the use of harsh solvents or unnecessary additives.
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Freeze Drying
A gentle low-temperature process that removes moisture while preserving bioactivity, ensuring delicate compounds remain intact and effective. This method protects the structural integrity and potency of our premium ingredients
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Flash Drying
Designed for heat-sensitive bioactives, flash drying removes moisture within minutes, locking in Omega-3s, proteins, and essential nutrients for superior ingredient stability and efficacy.
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Vacuum Drum Drying
A low-heat drying method that prevents nutrient degradation, ensuring ingredients retain their full-spectrum benefits while maintaining hygienic processing standards.
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Supercritical Fluid Extraction
An advanced CO₂-based extraction method, used to isolate and preserve essential fatty acids without the use of solvents. This results in a pure, highly bioavailable oil with optimal nutrient integrity.